Welcome

Patti Finnegan's  is named after Patti Finnegan Sharf, the wife of  Steve Sharf who was a visionary business leader who generously contributed time and personal resources that helped Oakland University grow into a world-class institution of higher learning.

When you visit our restaurant you will be able to choose from menus selections that include mouth-watering steaks, seafood, pasta, sandwiches, burgers, salads, and more. Patti's is your local destination for an incredible casual dining experience. Nestled atop a soft ridge overlooking the Katke-Cousins and R&S Sharf golf courses on the campus of Oakland University, Patti's is a great escape from the hustle and bustle of suburbia to a place where the spaces are more open, the views are more enticing, and the pace of dining  a bit more tranquil. 

As you enter the restaurant, you will notice our commitment to a pleasurable dining experience all around you. You will have the option of relaxing at the bar, getting comfortable in our dining room, or choosing to dine al fresco on our expansive veranda offering spectacular views of the golf courses. Stop and chat with one of our team members – and be sure to ask about today’s featured menu items.

At your table, let one of our servers take you on an quick tour of our menu. Our servers are here to make your visit much more than just a meal – they will personally see to it that you have a superb dining experience.  Whether you are stopping by for a quick lunch out of the office or to celebrate a special occasion with friends and family, we’re delighted to know you’ll have a great time at Patti Finnegan's.

Tony Fontan, General Manager

Tony Peterson, Executive Chef

Our sales staff will be happy to assist you in planning your next golf outing, business lunch, dinners, cocktail receptions, and more. We will also be happy to direct you to our sales team at Meadow Brook Hall to help with weddings, showers, Mitzvahs, corporate events and more.  We have it all, and our team is eager to discuss planning your next event. 

We focus on quality in our restaurant. That's why we source our ingredients from reputable sources only, including local farmers' markets whenever practical