Patti Finnegan's Menu

Ask Your Server About Our Daily Soup

Caramelized Onions and Beef Broth Topped with Garlic Croutons, Melted Swiss, and Mozzarella 

Braised Brisket, Peppers, Borracho Beans, and Spices

Jazz Up Your Chili with (Add $1 per Topping):

Cheddar Cheese, Sour Cream, Jalapeños, and Diced Onions

Fire Roasted Red Peppers Blended with Fresh Tomatoes, Onion, and Garlic

Guest Sandwich Choice of: Roasted Turkey, Tuna, or Chicken Salad

Guest Soup Choice of: Brisket Chili, Roasted Red Pepper Tomato, or Soup Du Jour | Served with a Side of Finnegan's Slaw

Crisp Romaine, Croutons and Parmesan 

Crisp Romaine, Cucumbers, Kalamata Olives, Pepperoncini, Feta Cheese, and Red Onions with House Vinaigrette 

Crisp Romaine, Red and White Quinoa, Carrots, Cucumbers, Tomatoes, Red Onions, and Feta Cheese with House Vinaigrette 

Crisp Romaine, Dried Cherries, Candied Walnuts, Blue Cheese, and Red Onions with House Vinaigrette 

Romaine Wedge, Cherry Tomatoes, Blue Cheese, Bacon, and Red Onions with House Vinaigrette 

Crisp Romaine, Cherry Tomatoes, Turkey, Ham, Cheddar Cheese, Blue Cheese, Bacon, Red Onions, and Hard-Boiled Egg with House Vinaigrette 

Ranch, Blue Cheese, and Honey Mustard Dressing Also Available 

Grilled Salmon $10 | Mini Crab Cake $10 | Grilled Chicken $10 | Fried Calamari $10 | Cajun Chicken $10 | Crispy Fried Cajun Shrimp $10 | Crispy Fried Shrimp $10

With French Onion Dip

with Pub Chips 

Rice Flour Battered and Fried Shrimp Served with Bistro and Cocktail Sauces

Seasoned with Sour Cream and Chives, Fried and Served with Honey Mustard and Ranch Dressings

Fried Potato Nuggets Blended with Sour Cream and Chives then Topped with Cheddar Cheese, Crispy Bacon, Pico de Gallo, Scallions, and Sour Cream

Bacon, Cheddar Cheese Sauce, Fresh Pico de Gallo, Scallions, and Sour Cream

with Pub Style Cheddar Cheese Sauce and Scallions

Pan Roasted with Bacon, Caramelized Onions, Apples, Honey, and Balsamic Reduction

Five Handmade Crab Cakes Quick Fried and Served with Spicy Remoulade 

Served with Chipotle Aioli and Sweet Chili Sauce

Three Mini Flour Tortillas Stuffed with Rice Flour Battered Shrimp, Baja Slaw, and Chipotle Crema

Marinated in Balsamic Vinegar and Fresh Herb Oil, Grilled or Roasted

Selection Varies Based on Availability 

8oz Steak Burger, Aged Cheddar, Lettuce, Tomato, and Pickles | Served with Pub Fries 

Aged Cheddar, Lettuce, Tomato, and Pickles | Served with Pub Fries

Swiss Cheese, Lettuce, Tomato, Pickles, and Roasted Garlic Aioli | Served with Finnegan's Slaw

Cherry Wood Smoked Ham, Swiss Cheese, Pickles, Finnegan's Mustard Slaw | Served with Pub Chips 

Honey Mustard Dressing, Bacon, Lettuce, Tomato, Red Onion, and Cheddar Cheese | Served with Pub Chips

Wheat Bread, Lettuce, Tomato, Provolone Cheese, Basil Aioli | Served with Finnegan's Slaw

Lettuce, Tomato, Pickles, Chipotle Aioli | Served with Pub Fries 

House Made Crab Cake, Lettuce, Tomato, Pickles, and Spicy Remoulade | Served with Finnegan's Slaw

8oz Cut Salmon, Cherry Wood Smoked Bacon, Lettuce, Tomato, Basil Aioli | Served with Finnegan's Slaw

Tuna, Scallions and Celery Blended with Dijon Mustard and Mayo with Lettuce and Tomato | Served with Finnegan's Slaw

Grilled and Diced Chicken, Scallions and Celery Blended with Dijon Mustard and Mayo with Lettuce and Tomato | Served with Finnegan's Slaw

House Made Roasted Garlic Oil and Four Cheese Blend

House Made Pizza Sauce Topped with Mozzarella, Provolone, Romano, and Parmesan   

House Made Pizza Sauce, Four Cheese Blend, and Pepperoni

Tangy House BBQ Sauce, Four Cheese Blend, and Pepperoni

House Made Pizza Sauce, Buffalo Mozzarella, Fresh Basil, and Tomato Finished with Pesto and Balsamic Reduction

Choose: House Made Pizza Sauce or BBQ Sauce

Comes with Four Cheese Blend

Choose up to Three Additional Toppings:

Meat Options: Ham, Bacon, Pepperoni, Ground Beef, Grilled Chicken

Vegetable Options: Fresh Tomato, Grilled Vegetables, Kalamata Olives, Pickled Red Onions, Basil Leaves

Cheese Options: Four Cheese Blend, Feta, Cheddar

Add $1.25 for: Pesto, Balsamic Reduction, or Ranch

Quinoa Blended with Sauteed Vegetables and Fresh Herbs then Stuffed into Bell Peppers and Served with Marinara Sauce

Cavatappi Pasta Tossed in Garlic Cream with Peppers, Peas, Bacon, Shaved Parmesan

Cavatappi Pasta, Tomato Poblano Relish, Tossed in Garlic Cream, and Shaved Parmesan

Grilled Chicken Breast Topped with Mozzarella and Parmesan | Served over Cavatappi Pasta with House Made Tomato Sauce

Seasonal Vegetables, Roasted Potato Medley, Brown Gravy, and Cranberry Apple Relish

Honey Mustard Glaze and Bacon | Served with Grilled Seasonal Vegetables and Pub Rice

Lemon Cream Sauce | Served with Grilled Seasonal Vegetables and Pub Rice

Atlantic Cod Loins in Seasonal Beer Batter | Served with House Tartar Sauce and House Pub Fries

Calamari Sauteed with Lemon Garlic Sauce and Tomatoes | Served with Seasonal Vegetables and Pub Rice

Pan Seared Salmon with Tomato Garlic Wine Sauce | Served with Seasonal Vegetables and Pub Rice

Breaded Pork Cutlets and Spätzle | Served with Seasonal Vegetables and Mustard Demi-Glaze

Beef and Vegetables in a Gravy Topped with Sour Cream and Chive Tots and Cheddar Cheese

Thick Sliced Brisket with Roasted Corn and Poblano Relish | Served with Pub Fries, Coleslaw, and House BBQ Sauce 

Red Wine Demi-Glace and Fried Onions | Served with Roasted Potato Medley and Seasonal Vegetables 

Mac & Cheese $8 | Pub Fries $8 | Grilled Seasonal Vegetables $10 | Baby Carrots $6 | Mini Crab Cakes (5) $10

Seasonal Vegetables, Roasted Potato Medley, Brown Gravy, and Cranberry Apple Relish

Honey Mustard Glaze and Bacon | Served with Grilled Seasonal Vegetables and Pub Rice

Lemon Cream Sauce | Served with Grilled Seasonal Vegetables and Pub Rice

Quinoa Blended with Sauteed Vegetables and Fresh Herbs then Stuffed into Bell Peppers and Served with Marinara Sauce

Breaded Pork Cutlets and Spätzle | Served with Seasonal Vegetables and Mustard Demi-Glaze

Beef and Vegetables in a Gravy Topped with Sour Cream and Chive Tots and Cheddar Cheese

Thick Sliced Brisket with Roasted Corn and Poblano Relish | Served with Pub Fries, Coleslaw, and House BBQ Sauce 

Red Wine Demi-Glace and Fried Onions | Served with Roasted Potato Medley and Seasonal Vegetables 

Cavatappi Pasta Tossed in Garlic Cream with Peppers, Peas, Bacon, Shaved Parmesan

Cavatappi Pasta, Tomato Poblano Relish, Tossed in Garlic Cream, and Shaved Parmesan

Grilled Chicken Breast Topped with Mozzarella and Parmesan | Served over Cavatappi Pasta with House Made Tomato Sauce

Atlantic Cod Loins in Seasonal Beer Batter | Served with House Tartar Sauce and House Pub Fries

Calamari Sauteed with Lemon Garlic Sauce and Tomatoes | Served with Seasonal Vegetables and Pub Rice

Pan Seared Salmon with Tomato Garlic Wine Sauce | Served with Seasonal Vegetables and Pub Rice

Mac & Cheese $8 | Pub Fries $8 | Grilled Seasonal Vegetables $10 | Baby Carrots $6 | Mini Crab Cakes (5) $10